Our story

What started as mere curiosity about making bread at home quickly turned into a full-blown passion for sharing it with family and friends. I’m Perseea, the founder and baker behind it all, and I’ve always had a love for baking. But everything changed when I got a starter and a lesson from my “sourdough mama,” Becky. From there, I dove in—perfecting recipes, experimenting with fermentation, and learning from other experienced cottage bakers along the way. Now, that journey has taken me from baking bread for family during the holidays to sharing loaves filled with love with the world. Every loaf I make is crafted with faith, patience, and a whole lot of love, turning each one into something truly special.